Will There Ever Be Happy Hour in Edina?
Some signs indicate they could be considered, though city officials are still divided on the issue.
On two occasions, David Burley has tried to get the City of Edina to rescind its restrictions on happy hour. And on two occasions, he has failed.
Burley is the president of Blue Plate Restaurant Company, which owns five restaraunts and one bar in the Twin Cities, including the Edina Grill at 50th & France. Sitting at the bar inside of the Edina restaurant, Burley recounted his fruitless efforts to see happy hour in the city.
“We took two shots at it, the first in 2005 and the second in 2007,” Burley said. “We were voted down both times.”
The city council objected to the proposal both times, as Burley said they had concerns regarding the safety of potentially intoxicated drivers hitting the streets as school let out.
“Since happy hours normally occur about the time kids are getting out of school, there was concern patrons would be a risk to get into driving accidents with school busses,” he added. “I’ve been in the restaurant business for nearly 20 years and in all that time with all those combined happy hours, I have no recollection of one of our patrons going out and hitting a school bus.”
Burley contends that not having the ability to hold a happy hour at his Edina location hurts business.
“Our business is generally good, but from 3 to 5 every weekday there is a hole,” he said.
While the council shot down those proposals only a few years ago, there are some small signs that the current council’s position could be shifting.
Edina Mayor Jim Hovland pointed out that the city also requires alcohol can only be sold in those restaurants which can show that 60 percent of their overall sales are for food.
“Keep in mind that up until the early 1990s, the only places you could get a drink in the city were the two private country clubs—Edina and Interlachen,” Hovland said.
He did, however, say that he would be willing to revisit the issue.
“I won’t say how I would vote because I don’t want to prejudge the issues until I get all the facts,” he said.
Council member Joni Bennett is firm in her belief the ordinance should stay in effect.
“I have lived here since 1987 and I think we have a good balance when it comes to our liquor laws,” she said. “I also think Edina is free to have a different philosophy on happy hour than the communities which surround us. For right now, I am not willing to look at any change.”
Council newcomer Josh Sprague said he's open to taking a look at the matter.
“I am very much open to reviewing it, especially if we can help local businesses” he said. “We are coming out of a recession and anything reasonable to help any business rejuvenate is good.”
Sprague argues as the demographics of Edina are changing, so should the laws governing the community.
“You go down to 50th & France and you see a younger, more active crowd and that needs to be taken into consideration when looking at topics like this," Sprague said. “The origin of a lot of the current laws and going back to when there was no alcohol served at all, is pretty puritanical and I think those times are long gone.”
Bruce
10:04 am on Monday, April 4, 2011
They're restrictive....if Happy Hour starts at 3:00, I highly doubt that someone would be consuming so much achohol by 5:00 to go out and hit a bus. By 5:00, all buses are back at the stable anyway. If Happy Hour brings business into the city....all the better.
Pat Finley
10:13 am on Monday, April 4, 2011
I support leaving the law intact. Yes there are a lot of younger people that frequent 50th and France but Edina has a large older population as well. When we go to an early dinner we don't need the loud noise coming from the Happy Crowd at the bar. Let us enjoy our dinner peacefully.
Pat Finley
Dennis
10:52 am on Monday, April 4, 2011
Many diners are going to St. Louis Park, Richfield, and Bloomington to enjoy happy hour. Those cities also have schools and I have never heard of a problem. I think drivers are being a lot more responsible about drinking and driving.
Marsha Trainer
3:21 pm on Monday, April 4, 2011
I like how the Edina Grill has made smaller cocktails for a smaller price during those hours. That suits me fine -- because I like happy hour for the food deals just as much as I do for the cocktails.
Mike
12:41 pm on Sunday, April 10, 2011
The happy hour restrictions are absolutely ridiculous. Last week Edina saw "crack downs" on illegal happy hours - even ones where they didn't serve happy hour alcohol! Dennis said it perfectly - I find that my friends and I will go to another nearby town to spend our money there. It's not like we go to drink in excess - it's that we're 25 year olds and we'd rather pay $3 for a beer than $8 after the workday. People don't go into happy hours to get drunk, they go simply because its a cheaper experience for them at that restaurant. Plus, on the restaurants side, it helps gardner word of mouth. Unfortunately Edina has let its prim-and-proper attitude give way to ignorance about what happy hour really is: a means for more people to go out and have an affordable dining experience and a method for Edina's businesses to become more financially successful. But I suppose we're all used to spending our money in other towns by now, so the Edina board is none the wiser. Just a shame to see ignorance ruin potential.